Green Tomatillo salsa just looks like summer doesn’t it? I love regular tomato salsa but tomatillo salsa is so tangy and fresh. This recipe is super easy and mess free. Peel and roast your tomatillos on a hot pan over the stove. There’s no need for oil or any seasonings. You want to achieve that roasted smoky flavor and cook the tomatillos at the same time.
Blend until desired consistency is reached.
- 1/2 medium white onion
- 1/2 bunch cilantro
- about 10-12 tomatillos
- 2 serrano chilies or Red Pepper flakes(about 1/4 teaspoon)